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Why you should care about fiber

Why you should care about fiber

Fiber is really important, and most of us aren't getting enough.

And if you're trying to improve digestion, manage weight, or support long-term health — it's not just a little under… it’s way under.

Here’s what the research says:


Your RDA Isn’t Enough — For Most of Us

The Recommended Dietary Allowance (RDA) for fiber is 25g per day for women and 38g for men. But the average American gets only 15–17g/day — less than half of what’s recommended.

📚 USDA, 2020 – Dietary Guidelines for Americans

Low fiber intake is so widespread it’s been called a “public health concern” — and it’s been linked to increased risk of cardiovascular disease, type 2 diabetes, certain cancers, and more.


Fiber Helps With Fat Loss, Fullness & Blood Sugar

Fiber slows digestion, keeps you fuller for longer, and helps regulate blood sugar. Multiple studies show that increasing fiber intake — even without other diet changes — leads to weight loss.

📚 Slavin, 2005 – Dietary Fiber and Body Weight
📚 Howarth et al., 2001 – Fiber Intake and Weight Regulation

Plus, soluble fiber acts like a sponge in your gut — helping trap cholesterol and improve heart health.


Your Gut Microbiome Needs Fiber to Thrive

Fiber isn’t just for digestion — it’s also fuel for your gut bacteria. When fiber ferments in the colon, it produces short-chain fatty acids (SCFAs), which reduce inflammation and help maintain a healthy gut barrier.

A healthy microbiome is linked to everything from immune function to mood to metabolic health.

📚 Makki et al., 2018 – Impact of Dietary Fiber on Gut Microbiota


So How Much Fiber Should You Eat?

Here’s a quick breakdown:

  • Active adults or people aiming for optimal health:
    25–40g per day

  • Trying to lose weight or balance blood sugar?
    Focus on ≥30g/day, with a mix of soluble and insoluble fiber

  • Pro tip: Gradually increase fiber intake and drink plenty of water to help your gut adjust


Every Locale Meal Delivers Real, Whole-Food Fiber

Our meals are loaded with colorful veggies, beans, whole grains, and leafy greens — not isolated fiber powders. You get the benefits of fiber and the nutrients that come with it.

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