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Why pre-order? Ordering ahead helps restaurants minimize waste and pass savings to you. All meals made fresh, within 24 hours of delivery. Thank you for supporting your community :)

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4.6

Achiote Grilled Chicken Burrito

with Beans, Red Rice and Chipotle Salsa

$11
Comal's Achiote Grilled Chicken Burrito features juicy chicken, red rice, pinquito beans, and cheese wrapped in a warm flour tortilla. Their addition of chipotle salsa, crema, onion, and cilantro adds freshness and mild spice.
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Product Highlights

Nut-Free
Soy-Free
High-Protein

Ingredients

Flour tortilla (wheat flour, vegetable oil, salt), Achiote grilled chicken (chicken thigh, Annatto seed, citrus, garlic), pinquito refried beans (pink beans, garlic, epazote, lard, onions, salt), red rice (rice, onions, garlic, corn, serrano chiles, pureed tomatoes, scallions), cheese (Monterey Jack and sharp white Cheddar mix), crema, chipotle salsa (tomatoes, garlic, onion, Morita chiles, canned chipotle chiles), onion, cilantro.

Allergens

Wheat
Garlic
Onion
Dairy

Spice Level

Mild

Heating Instructions

1. Remove lid and unwrap foil from burrito.
2. Place burrito on a microwave-safe plate.
3. Microwave on high for 2 minutes. Let rest for a minute, flip over, and continue cooking for 1 more minute. 
4. Optional: Finish burrito in a pan by adding a 1/2 tbsp of butter. Toast burrito on each side for one minute over medium heat.
Recommended: Transfer the meal to a dish after heating.

Our 'Fresh Seal' packaging keeps this meal fresh for 4 days after delivery.
This meal arrives chilled and packaging is microwave safe

Nutrition Info

Servings 1
Calories
671cal

34%

DV

Fat
27.0g

35%

DV

Carbs
63.0g

23%

DV

Protein
44.0g

88%

DV

Sodium
2310.0mg

100%

DV

The % Daily Value (DV) tells you how nutrients from this meal contribute to a daily diet of 2,000 calories a day. Your daily values might be higher or lower depending on your calorie needs

Comal

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Executive Chef Matt Gandin creates earthy, modern interpretations of dishes from throughout Mexico, with emphasis on Oaxaca and neighboring coastal regions. Comal opened in Downtown Berkeley in 2012, a few years later, they open an all-day taqueria – a sidekick to the original mothership. Comal Next Door opened in Berkeley in 2018 and quickly established its own identity as a neighborhood fixture, serving burritos, tacos, and tortas as well as housemade aguas frescas, salads, and more.

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Customer Reviews
4.6
What people loved about this dish
Customer Reviews
4.6
What people loved about this dish
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