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Why pre-order? Ordering ahead helps restaurants minimize waste and pass savings to you. All meals made fresh, within 24 hours of delivery. Thank you for supporting your community :)
Why pre-order? Ordering ahead helps restaurants minimize waste and pass savings to you. All meals made fresh, within 24 hours of delivery. Thank you for supporting your community :)
Koi Palace
View restaurant >BBQ Pork Buns
with House-made Noodles and Wok-Tossed Green Beans
Product Highlights
Ingredients
BBQ pork buns (pork shoulder, onion, garlic, brown sugar, dry mustard, salt, pepper, ketchup, oyster sauce, soy sauce, all-purpose flour, cornflour, yeast, baking powder, vegetable oil), egg noodles (egg, flour, butter), garlic, green beans, hoisin sauce, soy sauce, chili oil.
Allergens
Heating Instructions
1. Peel corner of film and remove sauces and dim sum.
2. In original packaging, microwave noodles for 60-90 sec.
3. On a separate plate, place damp paper towel over dim sum and heat for 45 sec.
Nutrition Info
31%
DV
40%
DV
24%
DV
36%
DV
80%
DV
Koi Palace
Koi Palace opened its first location in Daly City in 1996 in hopes of bringing the cultural experience of Hong Kong’s famous fishing port, Lei Yue Men, to the United States by allowing customers to experience the same freshness and quality of seafood found in the bustling harbor. Koi Palace focuses on serving delicate dim sum, fresh Canton-style seafood, charred roast meats, authentic wok-fired dishes, and an unrivaled Chinese dining experience.