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Grandma Mary’s Chicken Soup

with Kale & Romaine Caesar Salad

$11
Ladle & Leaf's Grandma Mary’s Chicken Soup is a comforting classic featuring tender chicken and hearty egg noodles in a flavorful, savory broth. This warm and wholesome dish evokes the nostalgic taste of homemade goodness, perfect for a cozy and satisfying meal.
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Product Highlights

Dairy-Free
Soy-Free
Nut-Free
Low Calorie <500
Low Calorie <500

Ingredients

Soup: Chicken broth, chicken, carrots, celery, parsnip, egg noodles (egg, wheat flour), sea salt, dill, black pepper. Salad: Kale, Romaine, Parmesan Cheese, Croutons (Bread, Salt, Pepper), Caesar Dressing (Non-GMO Canola Oil, Sherry Vinegar, Parmesan Cheese, Lemon Juice, Garlic, Mustard, Salt, Black Pepper.

Allergens

Wheat
Eggs

Heating Instructions

1. Peel corner of film to vent.
2. In original packaging, microwave for 1-2 minutes.
3. Recommended: Transfer the meal to a dish after heating.

Our 'Fresh Seal' packaging keeps this meal fresh for 4 days after delivery.
This meal arrives chilled and packaging is microwave safe

Nutrition Info

Servings 1
Calories
454cal

23%

DV

Fat
26.0g

34%

DV

Carbs
34.0g

13%

DV

Protein
21.0g

42%

DV

Sodium
920.0mg

40%

DV

The % Daily Value (DV) tells you how nutrients from this meal contribute to a daily diet of 2,000 calories a day. Your daily values might be higher or lower depending on your calorie needs

Ladle & Leaf

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At Ladle & Leaf, we pride ourselves on sourcing and prepping ingredients ourselves. We work directly with local farms to choose the best produce of the season, then give these ingredients the royal treatment, from roasting vegetables to making sauces and stocks. We hand cut everything that goes into your meals. And while we love to keep it local, sometimes the best ingredients are imported from their places of origin, like kalamata olives from Greece, lobster from New England, and coconut milk from Thailand. We prize authentic flavor, so if getting certain ingredients from the source makes a dish taste better, that’s what we’ll do.

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