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Why pre-order? Ordering ahead helps restaurants minimize waste and pass savings to you. All meals made fresh, within 24 hours of delivery. Thank you for supporting your community :)
Why pre-order? Ordering ahead helps restaurants minimize waste and pass savings to you. All meals made fresh, within 24 hours of delivery. Thank you for supporting your community :)
Tenderleaf
View restaurant >Steak over Maple Sweet Potato Mash
with Bacon Brussels Sprouts and Béarnaise Butter
Product Highlights
Ingredients
Flat iron steak steak, bacon brussels sprouts (applewood bacon, olive oil, salt, pepper, maple syrup), sweet potato mash (milk, maple syrup, butter, yams, salt, pepper), Béarnaise Butter (white wine, dijon mustard, butter, lemon juice, shallots, white pepper, egg yolks, parsley, red wine vinegar, terragon, salt)
Allergens
Heating Instructions
1. Peel corner of film to vent.
2. In original packaging, microwave for 2 minutes.
Recommended: Transfer the meal to a dish after heating.
Nutrition Info
34%
DV
53%
DV
15%
DV
72%
DV
79%
DV
Tenderleaf
Tenderleaf, a beloved Bay Area gem, is a cozy, locally-owned restaurant. The journey began when two friends, passionate about nutritious dining, transformed their vision into reality. With a focus on health and flavor, they created an offering of wholesome dishes. From vibrant salads with organic, locally sourced ingredients to nourishing bowls and lean protein options, every bite at Tenderleaf is a celebration of wellness.