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4.5

Steak over Maple Sweet Potato Mash

with Bacon Brussels Sprouts and Béarnaise Butter

$11
Tenderleaf's Steak and Caramelized Walnut Brussels Sprouts dish pairs juicy, perfectly cooked steak with sweet and nutty caramelized walnuts and roasted Brussels sprouts. Served alongside crispy roasted potatoes, this hearty meal offers a delicious balance of savory, sweet, and crunchy textures.

This product is sold out. It will be back in stock on Monday at 9 am for delivery the following week!

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Product Highlights

Gluten-Free
Soy-Free
High-Protein

Ingredients

Flat iron steak steak, bacon brussels sprouts (applewood bacon, olive oil, salt, pepper, maple syrup), sweet potato mash (milk, maple syrup, butter, yams, salt, pepper), Béarnaise Butter (white wine, dijon mustard, butter, lemon juice, shallots, white pepper, egg yolks, parsley, red wine vinegar, terragon, salt)

Allergens

Dairy
Eggs

Heating Instructions

1\. Peel corner of film to vent. 2\. In original packaging, microwave for 2 minutes. Recommended: Transfer the meal to a dish after heating.
This meal arrives chilled and packaging is microwave safe

Nutrition Info

Servings recKoXoCoHCcmulke
Calories
669cal

34%

DV

Fat
41.0g

53%

DV

Carbs
39.0g

15%

DV

Protein
36.0g

72%

DV

Sodium
1810.0mg

79%

DV

The % Daily Value (DV) tells you how nutrients from this meal contribute to a daily diet of 2,000 calories a day. Your daily values might be higher or lower depending on your calorie needs
Customer Reviews
4.5
What people loved about this dish
Customer Reviews
4.5
What people loved about this dish
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