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4.5

Kung Pao Organic Chicken

with Japgokbap Rice, Sichuan Peanut Crunch, and Spring Veggie Medley

$0
Our Kung Pao Chicken features tender, free-range organic chicken thigh in a bold, house-made sauce. Served over Japgokbap rice with crisp, organic veggies and a crunchy peanut-spice mix, it’s a perfect balance of heat, umami, and protein-packed goodness.
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Ingredients

Kung Pao Sauce (coconut aminos, rice vinegar, honey, toasted sesame oil, arrowroot powder, organic garlic minced, organic ginger grated, chili paste, salt, Sichuan peppercorns, water), Jokpae Rice, Organic Mixed Veggies (organic red bell pepper, organic yellow bell pepper, organic zucchini, organic celery, organic carrots, organic green onions, avocado oil, salt), Organic Chicken Kung Pao (Mary's Free-Range Organic chicken thigh, avocado oil, salt, black pepper, kung pao sauce), Peanut Sesame Crunch (dry roasted peanuts, sesame seeds, Sichuan peppercorns)

Spice Level

Mild

Heating Instructions

This meal arrives chilled and packaging is microwave safe

Nutrition Info

Calories
779cal

39%

DV

Fat
31.0g

40%

DV

Carbs
76.0g

28%

DV

Protein
49.0g

98%

DV

Sodium
850.0mg

37%

DV

Fiber
9.0g

36%

DV

The % Daily Value (DV) tells you how nutrients from this meal contribute to a daily diet of 2,000 calories a day. Your daily values might be higher or lower depending on your calorie needs
Customer Reviews
4.5
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Customer Reviews
4.5
What people loved about this dish
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