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Why pre-order? Ordering ahead helps restaurants minimize waste and pass savings to you. All meals made fresh, within 24 hours of delivery. Thank you for supporting your community :)

Collection: New This Week for Sub Home

  • New This Week
    Chicken and Mushroom Sesame Buns Product Image
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    Chicken and Mushroom Sesame Buns Product Image
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    Chicken and Mushroom Sesame Buns

    with House-made Noodles and Wok-Tossed Green Beans

    $11.00
    Koi Palace's Chicken and Mushroom Sesame Buns feature soft, fluffy buns filled with a savory mixture of tender chicken and mushrooms, topped with a sprinkle of sesame seeds. This dish offers a harmonious blend of rich flavors and a delightful, pillowy texture.

    Product Highlights

    Nut-Free
    Spice Level
    Hot
    Ingredients
    Chicken breast, shiitake mushroom, egg, ginger, all-purpose flour, butter, milk, sesame, white pepper, soybean, vegetable oil, sesame oil, sugar, salt, yeast.
    Allergens
    Wheat
    Dairy
    Eggs
    Sesame
    Soy
    Nutrition Info
    Servings 1
    Calories
    519cal

    26%

    DV

    Fat
    23.0g

    30%

    DV

    Carbs
    56.0g

    21%

    DV

    Protein
    22.0g

    44%

    DV

    The % Daily Value (DV) tells you how nutrients from this meal contribute to a daily diet of 2,000 calories a day. Your daily values might be higher or lower depending on your calorie needs.
    Heating Instructions

    1. Peel corner of film and remove sauces and dim sum.
    2. In original packaging, microwave noodles for 60-90 sec.
    3. On a separate plate, place damp paper towel over dim sum and heat for 45 sec.

    Our 'Fresh Seal' packaging keeps this meal fresh for 4 days after delivery.
    This meal arrives chilled and packaging is microwave safe.
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    Chicken and Mushroom Sesame Buns
    with House-made Noodles and Wok-Tossed Green Beans
    4
    $11
  • New This Week
    Steak and Fajitas Plate Product Image
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    Steak and Fajitas Plate Product Image
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    Steak and Fajitas Plate

    with Bell Peppers, Onions, Button Mushrooms and Chipotle Sauce

    $11.00
    Vida Verde's Steak Plate features a juicy, regeneratively farmed & pasture raised Cream Co flat iron streak accompanied by a medley of grilled summer vegetables and drizzled with zesty chimichurri sauce. This dish offers a delightful blend of rich, savory flavors and fresh, vibrant veggies for a well-rounded and satisfying meal.

    Product Highlights

    Gluten-Free
    Dairy-Free
    Soy-Free
    Nut-Free
    High-Protein
    Low Calorie <500
    Spice Level
    Hot
    Ingredients
    5oz flat iron steak (steak, salt, pepper, olive oil blend), bell pepper, onions button mushrooms, chipotle sauce (onions, garlic, cumin, pepper, guajilo pepper, brown sugar, tomato)
    Allergens
    Garlic
    Nutrition Info
    Servings 1
    Calories
    533cal

    27%

    DV

    Fat
    37.0g

    48%

    DV

    Carbs
    15.0g

    6%

    DV

    Protein
    35.0g

    70%

    DV

    The % Daily Value (DV) tells you how nutrients from this meal contribute to a daily diet of 2,000 calories a day. Your daily values might be higher or lower depending on your calorie needs.
    Heating Instructions
    1. Peel corner of film to vent, remove sauce and steak.
    2. In original packaging, microwave veggies for 1-2 minutes. On a separate plate, heat steak for 45 seconds or until warm.
    3. Shake chimimchurri sauce before using!
    Our 'Fresh Seal' packaging keeps this meal fresh for 6 days after delivery.
    This meal arrives chilled and packaging is microwave safe.
    Customer Reviews
    What people loved about this dish
    Browse all Vida Verde products
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    Steak and Fajitas Plate
    with Bell Peppers, Onions, Button Mushrooms and Chipotle Sauce
    4.3
    $11
  • New This Week
    Chicken and Fajitas Plate Product Image
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    Chicken and Fajitas Plate

    with Bell Peppers, Onions, Button Mushrooms and Chipotle Sauce

    $11.00
    Vida Verde's Chicken and Summer Veggies Plate features juicy, grilled chicken paired with a vibrant mix of kale, bell peppers, and mushrooms, all drizzled with zesty chimichurri sauce. This dish combines fresh, seasonal vegetables with savory chicken and a flavorful sauce for a delicious and nutritious meal.

    Product Highlights

    Gluten-Free
    Dairy-Free
    Soy-Free
    Nut-Free
    High-Protein
    Low Calorie <500
    Spice Level
    Hot
    Ingredients
    Mary's chicken thigh (chicken, salt, pepper, olive oil blend), bell pepper, onions button mushrooms, chipotle sauce (onions, garlic, cumin, pepper, guajilo pepper, brown sugar, tomato)
    Allergens
    Garlic
    Nutrition Info
    Servings 1
    Calories
    517cal

    26%

    DV

    Fat
    33.0g

    43%

    DV

    Carbs
    15.0g

    6%

    DV

    Protein
    40.0g

    80%

    DV

    The % Daily Value (DV) tells you how nutrients from this meal contribute to a daily diet of 2,000 calories a day. Your daily values might be higher or lower depending on your calorie needs.
    Heating Instructions

    1. Peel corner of film to vent.
    2. In original packaging, microwave for 2 minutes.
    Recommended: Transfer the meal to a dish after heating.

    Our 'Fresh Seal' packaging keeps this meal fresh for 6 days after delivery.
    This meal arrives chilled and packaging is microwave safe.
    Customer Reviews
    What people loved about this dish
    Browse all Vida Verde products
    Add to cart

    Chicken and Fajitas Plate
    with Bell Peppers, Onions, Button Mushrooms and Chipotle Sauce
    4.4
    $11
  • New This Week
    Thai Panang Curry Product Image
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    Thai Panang Curry Product Image
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    Tofu Thai Panang Curry

    with Steamed Carrots and Broccoli

    $11.00
    Coup de Thai's Thai Panang Curry features a rich, creamy curry infused with the aromatic flavors of kaffir lime leaves and vibrant bell peppers. This dish offers a perfect balance of spicy, savory, and citrusy notes for a delicious and authentic Thai experience.

    Product Highlights

    Vegan
    Vegetarian
    Pescatarian
    Gluten-Free
    Dairy-Free
    Low Calorie <500
    Spice Level
    Hot
    Ingredients
    Firm tofu, kaffir lime leaves, bell peppers, panang curry paste (Thai chili peppers, red onion, peanuts, chickpea miso, ginger, garlic, lime zest, cumin seeds, coriander seeds, lemongrass, maple syrup, avocado oil, sea salt), coconut sugar, soy sauce, coconut milk.
    Allergens
    Peanuts
    Soy
    Garlic
    Onion
    Nutrition Info
    Servings 1
    Calories
    575cal

    29%

    DV

    Fat
    31.0g

    40%

    DV

    Carbs
    58.0g

    22%

    DV

    Protein
    16.0g

    32%

    DV

    The % Daily Value (DV) tells you how nutrients from this meal contribute to a daily diet of 2,000 calories a day. Your daily values might be higher or lower depending on your calorie needs.
    Heating Instructions

    1. Peel corner of film to vent.
    2. In original packaging, microwave for 2 minutes.
    Recommended: Transfer the meal to a dish after heating.

    Our 'Fresh Seal' packaging keeps this meal fresh for 5 days after delivery.
    This meal arrives chilled and packaging is microwave safe.
    Customer Reviews
    What people loved about this dish
    Browse all Coup de Thai products
    Add to cart

    Tofu Thai Panang Curry
    with Steamed Carrots and Broccoli
    4.2
    $11